Authentic Chicago tavern-style pizza — thin, crispy, and made for sharing.
"Whether you’re planning an event or looking for a unique tasting experience, we’re here to help make it unforgettable."
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Born in the Windy City’s neighborhood taverns, our pizza is all about flavor and community. Crispy thin crust, fresh ingredients, and square-cut slices built to share — it’s the Chicago way.

14” Tavern Pizza
$ 22.00 USD

18” Tavern Pizza (Donut Cut)
$ 32.00 USD
Meats – Italian Chicken Sausage (homemade), Turkey Pepperoni, Turkey Ham, Anchovy
Veggies – Green Peppers, Mushrooms, Banana Peppers, Jalapeños, Giardiniera, Black & Green Olives, Fresh Garlic, Onion
Meat toppings: $3.50 (14”) / $5.50 (18”)
Veggie toppings: $2.50 (14”) / $3.50 (18”)
Born in a basement, built on friendship, perfected in every crust. Discover the story behind the Donut Cut.

Forget deep dish — real Chicagoans know tavern pizza is where it’s at. Designed for conversation, cold beer, and good company, this thin-crust classic has been a neighborhood favorite for generations. Every slice we make keeps that tradition alive.
— Kevin R.
Finally, a real taste of Chicago! The crust is thin and crispy, the sauce is incredible, and the sausage is unreal.

— Mark T.
I grew up on the South Side. This is the closest thing to home I’ve had in years.

— Amanda J.
The 18” donut cut is perfect for parties — everyone gets a piece, and nobody’s left hungry.

"A Welcoming Place To Unwind"
You can tell they care about quality. The sausage and giardiniera combo is a must-try.

Whether you’re planning a party, grabbing dinner for the family, or just craving the perfect crust — we’ve got you covered.
